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Devil Wings | |||||
Course : Appetizers Source: Bruce Yates Serves: 6 |
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Ingredients:
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Preparation / Directions:In a freezer bag, mix RED DEVIL with salad dressing. Keep 1 cup for basting and dipping. Add chicken wings to bag, seal and refrigerate at least 2 hours, turning bag several times. Grill wings over low fire or bake at 350F for 45 minutes or until done, basting with reserved sauce.
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