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Cucumber Dip For Smoked Fish | ||||||||
Course : BBQ Serves: 1 |
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Ingredients:
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Preparation / Directions:Peel and chop cucumbers. Mix with other ingredients and chill for at least 2 hours. Slice smoked fish thinly. Place a slice of fish on a thin buttered slice of pumpernickel or a crisp cracker. Top with a spoonful of cucumber dip as a canape; or serve in a bowl with a plate of crackers and a plate of dipping-side pieces of smoked fish for do-it-yourself guests.
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