1 tablespoon canola oil |
1 large yellow onion -- finely chopped |
4 large jalapenos -- finely chopped |
6 cloves garlic |
1 tablespoon peppercorns -- ground |
1 tablespoon cumin -- ground |
1 tablespoon crushed red pepper -- ground |
1 1/2 tablespoons paprika |
1 teaspoon oregano -- crushed |
4 tablespoons ground New Mexican chile |
3 tablespoons ground mustard |
1 cup cider vinegar |
12 ounces beer |
28 ounces catsup |
1/2 cup brown sugar |
1/2 cup blackstrap molasses |
2 tablespoons cayenne pepper sauce |
1 medium lime -- juice of |
1 1/2 tablespoons Worcestershire sauce |
1 1/2 tablespoons kosher salt |
