Chimichurri Sauce - 2


Course : BBQ Sauce
Source:
Serves: 1
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1/2 cup oil

1 cup vinegar

1 teaspoon salt

2 cloves garlic -- crushed

2 tablespoons parsley -- finely chopped

1 medium scallion -- chopped

1 small tomato, peeled, seeded, chopped

1 small sweet pepper -- finely chopped

1/2 teaspoon cumin

1/2 teaspoon paprika

1/2 teaspoon chili powder

2 pieces bay leaves, broken in small pieces

1/2 teaspoon oregano
 

Preparation / Directions:


Mix ingredients together in a bottle or jar. Let stand for at least 12 hours, or a full day in a dry place. Shake prior to use.


Rate this Recipe?
1 2 3 4 5
Poor                            Great

More BBQ Sauce Recipes