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Beef Rib Finishing Sauce | ||||||||||||
Course : BBQ Sauce Source: Dave Lineback Serves: 1 |
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Ingredients:
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Preparation / Directions:After simmering the whole thing for a few (2 to 4) hours, it is run through a puree sieve and served up warm. Man is that a good sauce, especially if you make enough of it to age in the refrigerator for a few weeks. (Don't ask me for the quantities because that varies every time I make it! Just keep adding until its right.
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