BBQ Sauce recipes

Sourghum Barbeque Sauce

Course : BBQ Sauce
Source: Dave Gomberg
Serves: 1

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Ingredients:

1 cup blackstrap molasses

1 cup apple cider vinegar

1 cup balsamic vinegar

2 cups chopped onions

1 cup chipotles in adobo

2 medium garlic heads

1 tablespoon black pepper

1 tablespoon sweet spices (cinnamon, allspice, etc)

Preparation / Directions:

Stir fry the onions a bit in their own moisture, then add the rest, cook for a few hours, cool, blend. Makes a great marinade, and the leftovers can be used for sauce.

Sourghum Barbeque Sauce

Ingredients:

Preparation / Directions:

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