BBQ Sauce recipes

Course : BBQ Sauce
Source: Don Martin
Serves: 1

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Ingredients:

14 ounces crushed tomatoes

1 small onion -- minced

1/8 cup honey

1/4 cup molasses

1/8 cup amber cider vinegar

1 cup ketchup

1 tablespoon minced garlic

3 tablespoons lemon juice

1 tablespoon Worcestershire sauce

1 tablespoon Franks Louisiana hot sauce

1 tablespoon chili powder

1/2 tablespoon powdered mustard

1 teaspoon salt

Bring to boil, than simmer 1 hour. Refrigerate until used. I heat it up before I mix it into the pork.