BBQ Sauce recipes

Habanero Pepper Sauce Aka "Agent Orange"

Course : BBQ Sauce
Serves: 2

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Ingredients:

12 medium Habanero peppers, stems removed, -- peppers chopped

1/2 cup chopped onion

2 cloves garlic

1 tablespoon vegetable oil

1/2 cup chopped carrots

1/2 cup distilled vinegar

1/4 cup lime juice

Preparation / Directions:

Sauté the onion and garlic in oil until soft; add the carrots with a small amount of water. Bring to a boil, reduce heat and simmer until carrots are soft. Place the mixture and raw chilies into a blender and puree until smooth. Don't cook the peppers, since cooking reduces flavor of the Habaneros. Combine the puree with vinegar and lime juice, then simmer for 5 minutes and seal in sterilized bottles. Heat index : 9 on a scale of 1-10.

Habanero Pepper Sauce Aka "Agent Orange"

Ingredients:

Preparation / Directions:

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