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Jezebel Sauce


Course : BBQ Sauce
Source:
Serves: 1
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Ingredients:


18 ounces pineapple preserves

18 ounces apple jelly

1 1/2 ounces dry mustard

5 ounces horseradish

1 tablespoon cracked pepper
 

Preparation / Directions:


Combine all ingredients, blend well. Pour in jelly jars and refrigerate. Keeps indefinitely.

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