Barbeque Sauce Ala Jetton |
Course : BBQ Sauce
Source: Walter Jetton's LBJ Barbeque Cook Book
Serves: 2 |
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Ingredients:
1 cup tomato ketchup |
1/2 cup cider vinegar |
1 teaspoon sugar |
1 teaspoon chili powder |
1/8 teaspoon salt |
1 1/2 cups water |
3 stalks celery -- chopped |
3 pieces bay leaves |
1 clove garlic |
2 tablespoons onion -- chopped |
4 tablespoons butter |
4 tablespoons Worcestershire sauce |
1 teaspoon paprika |
1 dash black pepper |
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Preparation / Directions:
Combine all ingredients and bring to a boil. Simmer about 15 minutes.
Remove from heat and strain. This is a table sauce to be served with beef, chicken or pork.
Do not cook things in it.
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