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Bruce Aidell's Bourbon-Mustard Glaze | ||||||||
Course : BBQ Sauce Serves: 1 |
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Ingredients:
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Preparation / Directions:Note: Use this glaze to marinate pork or beef ribs before grilling or broiling; paint on lamb or pork chops, duck breast, or ham before baking. Baste with the mixture several times during cooking.
In a small bowl, combine sugar, molasses, bourbon, soy, and Worcestershire.
With a whisk, mix the ingredients until sugar has dissolved.
Add mustard and pepper and whisk until smooth.
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