BBQ Sauce recipes

Course : BBQ Sauce
Serves: 1

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Ingredients:

1/4 cup dark rum

1 cup rice wine vinegar

1/2 cup fresh squeezed

1/4 cup orange juice

1/4 cup dark brown sugar

2 tablespoons thai chili sauce

1 tablespoon fresh ginger -- minced

1 tablespoon lime juice

1 teaspoon dry hot mustard

Reduce the rumy by half over low heat. Combine ingredients and cook over low heat for 30 minutes. A great marinade and mop for fresh pork