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Mustard Glaze


Course : BBQ Sauce
Serves: 1
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Ingredients:


1/2 cup Frenchs classic yellow mustard

1/2 cup orange marmalade

1/2 teaspoon ground ginger
 

Preparation / Directions:


Combine ingredients. Brush mixture on ham frequently during the last hour of baking. Makes 1 cup (enough for 10-15 pound ham).

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