Chocolate Rice Krispie Treats |
Course : Bars
Serves: 1 |
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Ingredients:
6 ounces chocolate chips |
6 ounces butterscotch chips |
1/4 cup peanut butter |
4 cups rice krispies |
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Preparation / Directions:
Slowly melt chips and peanut butter in a large kettle over low heat. Remove from heat and stir in Rice Krispies. Turn Mixture out into a buttered 9 X 13 cake pan and gently flatten until level. Place in refrigerator (or ice box for fast setup) until treats are hard. Note: Generic chips don't work well. Stick with Nestles. P.S. Bet you can't eat just
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Nutritional Information:
1866 Calories (kcal); 89g Total Fat; (39% calories from fat); 24g Protein; 282g Carbohydrate; 15mg Cholesterol; 393mg Sodium |
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