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Orange Slice Bars | ||||||||||||
Course : Bars Serves: 24 bars |
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Ingredients:
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Preparation / Directions:Cut orange slices in 8ths, add hot water and let stand overnight. Next day
cream margarine and brown sugar; stir in beaten eggs. Sift flour; add
baking
powder and salt. Add to creamed mixture. Stir in orange slices and water
they were soaked in. Add vanilla and chopped nuts. Place in greased 15 x
10
x 1" jelly roll pan. bake at 350 for 25-30 minutes. Sprinkle with powdered
sugar while still hot. When cool cut into bars.
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Nutritional Information:3456 Calories (kcal); 112g Total Fat; (28% calories from fat); 55g Protein; 562g Carbohydrate; 748mg Cholesterol; 3465mg Sodium | ||||||||||||