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Pecan Pie Bars


Course : Bars
Serves: 32
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Ingredients:


1 1/2 Cups flour

2 Tablespoons brown sugar -- packed

1/2 Cup Margarine

2 large eggs

1/2 Cup dark corn syrup

1/2 Cup brown sugar -- packed

1/2 Cup pecans -- chopped

2 Tablespoons Margarine -- melted

1 Teaspoon vanilla

1/4 Teaspoon salt
 

Preparation / Directions:


Mix flour and brown sugar; cut in margarine. Pat into ungreased 11x71/2x1 1/2 inch baking pan. Bake at 350° for 15 minutes..Beat eggs slightly; stir in remaining ingredients. Pour overbaked layer. Bake at 350° for 25 minutes. Cool till pecan layer is slightly firm before cutting into bars.

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