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Salted Nut Squares | ||||||
Course : Bars Serves: 60 |
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Ingredients:
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Preparation / Directions:Place half of the peanuts in an ungreased 11x7x2-inch baking pan; set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows; cook and stir until melted. Pour over peanuts. Sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into bars.
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Nutritional Information:26 Calories (kcal); 1g Total Fat; (38% calories from fat); 1g Protein; 4g Carbohydrate; 4mg Cholesterol; 14mg Sodium | ||||||