Beef recipes

Biscuit Topped Stroganoff

Course : Beef
Serves: 6

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Ingredients:

1 pound lean ground beef

1 medium Onion -- chopped

1/2 medium green pepper -- chopped

1 teaspoon salt

1 can mushroom soup

2 tablespoons pimiento -- chopped

1 pint sour cream

2 cans biscuits -- refrigerated

Preparation / Directions:

Brown meat, onion and green pepper. Add salt, soup and pimentos. Simmer uncovered 10 minutes, stir in sour cream. Bring just to a boil, remove from heat and pour into 1 1/2 quart baking dish. Top with Biscuits. Bake 20 to 25 minutes at 375 degrees or until biscuits are done.

Biscuit Topped Stroganoff

Ingredients:

Preparation / Directions:

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