Beef recipes

Bodacious Chili

Course : Beef
Serves: 6

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Ingredients:

2 pounds boneless beef chuck roast -- cut into 1 inch cubes

2 large onions -- chopped

3 stalks celery -- cut into 1 inch pieces

1 large green bell pepper -- coarsely chopped

1 large red bell pepper -- coarsely chopped

1 cup sliced fresh mushrooms

2 medium jalapeno peppers -- chopped

4 cloves garlic

3 tablespoons olive oil

2 tablespoons cocoa

2 tablespoons chili powder

1 teaspoon ground cumin

1 teaspoon dried oregano

1 teaspoon paprika

1 teaspoon ground turmeric

1/2 teaspoon salt

1/2 teaspoon ground cardamom

1/4 teaspoon pepper

1 tablespoon molasses

1/2 cup Burgundy or other dry red wine

32 ounces whole tomatoes -- undrained and chopped

16 ounces kidney beans -- drained

15 ounces garbanzo beans -- drained

1 recipe Spicy Sour Cream Topping -- recipe below

1 Cup Shredded Cheddar cheese

Preparation / Directions:

* Cook first 8 ingredients in olive oil in a large Dutch oven over medium-high heat, stirring constantly, until meat browns. Drain and return meat mixture to Dutch oven. * Stir in cocoa and next 13 ingredients. Bring mixture to a boil; cover, reduce heat, and simmer 1 1/2 hours, stirring occasionally. Serve with Spicy Sour Cream Topping and shredded cheese. SPICY SOUR CREAM TOPPING 1 {8 oz.} carton sour cream 1/3 cup salsa 2 tablespoons mayonnaise 1 teaspoon chili powder 1/2 teaspoon onion powder 1/2 teaspoon curry powder Dash of ground red pepper 1 tablespoon lemon juice 1 teaspoon Dijon mustard Combine all ingredients; cover and chill. Serve with chili.

Nutritional Information:

353 Calories (kcal); 10g Total Fat; (24% calories from fat); 16g Protein; 54g Carbohydrate; 0mg Cholesterol; 245mg Sodium

Bodacious Chili

Ingredients:

Preparation / Directions:

Nutritional Information:

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