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BUSY DAY MEATLOAF


Course : Beef
Serves: 4
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Ingredients:


1 pound lean ground beef

1/2 teaspoon salt

2/3 cup cracker crumbs

2/3 cup milk

1 large beaten egg

3 tablespoons onion -- minced

1/2 teaspoon dried sage

1/2 teaspoon thyme

1/4 teaspoon nutmeg

1/4 teaspoon pepper

2 tablespoons brown sugar -- packed

1/3 cup ketchup

1/2 teaspoon ginger

1/2 teaspoon garlic salt

2 tablespoons soy sauce

1 teaspoon dry mustard
 

Preparation / Directions:


CRUMBLE BEEF INTO LARGE BOWL. ADD SALT. SPRINKLE WITH CRUMBS AND MILK. LET STAND A FEW MINUTES UNTIL CRUMBS ARE SOFT. BLEND TOGETHER, MIX IN EGG AND ONION, SAGE, THYME, NUTMEG, AND PEPPER MIX WELL. SHAPE INTO 4 LOAVES. PLACE ON FOIL LINED BAKING SHEET ABOUT 3 INCHES APART. MIX BROWN SUGAR, KETCHUP, GINGER, GARLIC SALT, SOY SAUCE AND MUSTARD. SPREAD MIXTURE OVER TOP OF LOAVES. BAKE 350 FOR 35 MINUTES.

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