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Caviar-Beef Canapes | ||||||
Course : Beef Serves: 24 |
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Ingredients:
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Preparation / Directions:place eye of round onto a rack in a roasting pan roast @ 325 degrees for 60 minutes, or to desired doneness remove from oven wrap in plastic and chill thoroughly cut slices to a thickness of 1/4-inch combine mashed avocados and cream cheese-mix well spread onto beef slices garnish each with red caviar and a parsley leaf serve slightly chilled or at room temperature
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Nutritional Information:28 Calories (kcal); 3g Total Fat; (78% calories from fat); 1g Protein; 1g Carbohydrate; 18mg Cholesterol; 47mg Sodium | ||||||