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Corned Beef Sensations (Appetizer)


Course : Beef
Serves: 1
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Ingredients:


1 can corned beef -- (12 oz.) broken

1/4 pound american cheese -- cubed

1 can cream of chicken soup -- (101/2 oz.)

1 cup milk

1/2 cup chopped onion

3/4 cup buttered crumbs or wheaties

1 package noodles -- (8 oz.)
 

Preparation / Directions:


Mix together soup and milk (you might like to use slightly more milk). Cook and drain noodles. Using 2 quart ungreased baking dish, alternate in layers the beef, noodles, onion and soup. Top with buttered bread crumbs or wheaties Bake at 375F for 30 to 35 minutes.

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