Beef recipes

Dairy Beef Casserole

Course : Beef
Serves: 6

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Ingredients:

1 pound lean hamburger

1/4 teaspoon pepper

1 tablespoon butter

1/4 cup onion -- minced

1/4 teaspoon garlic

16 ounces tomato sauce -- 2 can

1 teaspoon salt

1 cup sour cream

1 cup cottage cheese -- creamed

1 1/4 cups carrots; sliced -- cooked

8 ounces medium noodles -- cooked and drain

1 cup Cheddar cheese shredded

Preparation / Directions:

Brown the Hamburger in the butter and add the onions and garlic. Stir in the tomato sauce, salt and pepper. Combine the sour cream, cheese and carrots. Add the combination to the noodles and mix. Alternate layers of the meat mixture and the noodle mixture in a 3-quart casserole, beginning and ending with the noodle mixture. Top with the cheddar cheese. Bake at 350 degrees F. for at least 45 minutes and serve hot.

Dairy Beef Casserole

Ingredients:

Preparation / Directions:

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