|
Mango-Beef Canapes | ||||
Course : Beef Serves: 48 |
|
|||
Ingredients:
| ||||
Preparation / Directions:place eye of round onto a rack in a roasting pan roast @ 325 degrees for 60 minutes, or to desired doneness remove from oven wrap in plastic and chill thoroughly cut slices to a thickness of 1/4-inch garnish each with a slice of mango and a walnut half serve slightly chilled or at room temperature
| ||||
Nutritional Information:3 Calories (kcal); trace Total Fat; (3% calories from fat); trace Protein; 1g Carbohydrate; 0mg Cholesterol; trace Sodium | ||||