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Champs Elysees | |||||
Course : Beverages Serves: 1 |
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Ingredients:
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Preparation / Directions:Shake with cracked ice; strain into chilled cocktail glass. Garnish with a lemon twist.
(To serve 10 people, use 10 ounces cognac, 2 1/2 ounces Chartreuse, 5 ounces lemon juice, and 15 drops Angostura biters.)
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