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Alexander


Course : Beverages
Serves: 1
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Ingredients:


1 ounce gin

1 ounce dark creme de cacao

1 ounce half-and-half
 

Preparation / Directions:


Combine ingredients in mixer glass and shake until blended. Strain into chilled cocktail glass; dust with nutmeg and serve. NOTE: This drink can also be served on the rocks, if you prefer.

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