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Cafe Diable | |||||||||
Course : Beverages Serves: 3 |
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Ingredients:
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Preparation / Directions:1. Heat 1 cup coffee, cinnamon sticks, allspice, cardamom and orange rind in a chafing dish.
2. Add Cointreau and cognac; set ablaze.
3. Add 2 cups hot coffee and sugar; serve in heatproof glasses with cinnamon sticks and orange rind strips.
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