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Dudley Eppel's Hot Cider-Cranberry Punch


Course : Beverages
Serves: 12
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Ingredients:


8 Cup Apple cider

4 Cup Cranberry juice cocktail

3 pieces Cinnamon sticks

4 whole Cloves whole

3 pieces Strips orange peel

1 Cup Dark rum
 

Preparation / Directions:


1>. Put cider,cranberry juice, cinnamon, cloves and orange peel into a large pot. Bring to a boil over medium-high heat. Reduce heat and simmer, uncovered 25 to 35 minutes. 2> Line a strainer with cheesecloth and strian punch. Put 1 to 2 tablespoons of rum into each mug, then fill to the rim with hot punch.

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