|
Hot Mulled Rosy Tea | ||||||||
Course : Beverages Serves: 6 |
|
|||||||
Ingredients:
| ||||||||
Preparation / Directions:1. Pour boiling water over tea bags, sugar, orange slices and spices.
2. Stir to dissolve sugar; cover and let stand 5 minutes.
3. Meanwhile, heat cranberry-apple drink; combine with tea.
4. Remove tea bags and serve piping hot; if desired, serve with cinnamon stick muddler.
| ||||||||