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Nectar Tempter


Course : Beverages
Serves: 1
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Ingredients:


1 tablespoon instant tea

2 cups cold water

12 ounces apricot nectar chilled

12 ounces peach nectar -- chilled

1 tablespoon fresh lime juice

1 quart ginger ale -- chilled

6 slices lime slices -- (optional)
 

Preparation / Directions:


Makes about 2 1/4 quarts or ten 8-ounce servings 1. Mix together tea, water, nectars and lime juice; chill. 2. When ready to serve, add ginger ale and serve over ice cubes; if desired, garnish with lime slices.

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