Quick Champagne Punch |
Course : Beverages
Serves: 1 |
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Ingredients:
1 Can frozen lemonade concentrate -- (6 oz.) |
1 Bottle champagne -- (750 ml) chilled |
2 3/4 Cup unsweetened pineapple juice |
2 Cup dry white wine |
2 Cup vanilla ice cream |
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Preparation / Directions:
Chill all beverage ingredients ahead. Prepare lemonade according to
directions. Add other ingredients and top with ice cream. Stir gently
before serving. 32 (4 oz.) servings.
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Nutritional Information:
716 Calories (kcal); 15g Total Fat; (20% calories from fat); 7g Protein; 127g Carbohydrate; 58mg Cholesterol; 115mg Sodium |
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