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Beer Biscuits 2 | |||||||||||
Course : Biscuits Serves: 6 |
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Ingredients:
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Preparation / Directions:combine flour, baking powder, and salt cut in shortening or lard until the mixture resembles coarse crumbs add beer and mix until well blended and mixture form a ball turnout onto a lightly floured board and knead for 2-3 minutes rollout to a thickness of 1/2-3/4 inch cut into biscuits of the desired size place onto a parchment-lined baking sheet brush lightly with beer bake @ 450 degrees for 8-12 minutes, until golden remove from oven serve hot
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Nutritional Information:266 Calories (kcal); 12g Total Fat; (41% calories from fat); 4g Protein; 33g Carbohydrate; 0mg Cholesterol; 261mg Sodium | |||||||||||