Peanut Butter Biscuits |
Course : Biscuits
Serves: 1 |
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Ingredients:
---Blend thoroughly |
1/2 Cup butter |
1/2 Cup peanut butter |
---Throw in and mix: |
1 1/4 Cups flour |
1/2 Cup sugar |
1/2 Cup brown sugar |
1 large egg |
1/2 Teaspoon baking soda |
1/2 Teaspoon baking powder |
1/2 Teaspoon vanilla |
---Blend thoroughly |
1/2 Cup butter |
1/2 Cup peanut butter |
---Throw in and mix: |
1 1/4 Cups flour |
1/2 Cup sugar |
1/2 Cup brown sugar |
1 large egg |
1/2 Teaspoon baking soda |
1/2 Teaspoon baking powder |
1/2 Teaspoon vanilla |
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Preparation / Directions:
Roll into balls and place onto and ungreased cooking tray leaving a
space for spreading.
Flatten balls by crisscrossing with the tines of a forl.
Bake at 375 degrees for 7-9 minutes or until lightly brown.
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Nutritional Information:
2879 Calories (kcal); 164g Total Fat; (49% calories from fat); 55g Protein; 316g Carbohydrate; 435mg Cholesterol; 2500mg Sodium |
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