---small loaf: |
3/4 cup vegetable broth -- or water |
1 tablespoon canola oil |
1 large egg |
1 1/2 cups all-purpose flour -- unbleached |
3/4 cup barley flour |
1/4 cup millet flour |
1 tablespoon dark brown sugar -- packed |
3/4 teaspoon salt |
2 teaspoons vital wheat gluten |
1 1/2 teaspoons active dry yeast |
---large loaf: |
1 1/2 cups vegetable broth -- or water |
4 teaspoons canola oil |
2 large eggs |
3 cups all-purpose flour -- unbleached |
1 1/4 cups barley flour |
1/2 cup millet flour |
2 tablespoons dark brown sugar -- packed |
1 1/2 teaspoons salt |
1 tablespoon vital wheat gluten |
2 teaspoons active dry yeast |
