-----SMALL LOAF----- |
2 1/2 teaspoons Dry yeast |
2 tablespoons Nonfat dry milk |
1 cup Bread Flour |
1/3 cup Whole wheat flour |
2/3 cup Oats |
2/3 teaspoon Salt |
1 tablespoon Brown sugar |
1/3 cup Carrot raw -- grated |
2 teaspoons Vegetable Oil |
1/2 cup Water |
-----MEDIUM LOAF----- |
2 1/2 teaspoons Dry yeast |
3 tablespoons Nonfat dry milk |
1 1/2 cups Bread Flour |
1/2 cup Whole wheat flour |
1 cup Oats |
1 teaspoon Salt |
1 1/2 tablespoons Brown sugar |
1/2 cup Carrot raw -- grated |
1 tablespoon Vegetable Oil |
3/4 cup Water |
-----LARGE LOAF----- |
2 1/2 teaspoons Dry yeast |
1/4 cup Nonfat dry milk |
2 cups Bread Flour |
2/3 cup Whole wheat flour |
1 1/3 cups Oats |
1 1/3 teaspoons Salt |
2 tablespoons Brown sugar |
2/3 cup Carrot raw -- grated |
1 1/3 tablespoons Vegetable Oil |
1 cup Water |
