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Classic White Bread


Course : Bread Machine
Serves: 1
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Ingredients:


3/4 cup Water

2 cups Bread Flour

1 tablespoon Nonfat Dried Milk

1 1/2 tablespoons Sugar

1 teaspoon Salt

1 tablespoon Applesauce

1 1/2 teaspoons Yeast
 

Preparation / Directions:


Can be used with the regular, rapid, or delayed cycles. 1 POUND LOAF

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