Prune Bread


Course : Bread Machine
Serves: 1
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Ingredients:


1 package yeast

3 cups bread flour

3 tablespoons brown sugar

1 teaspoon salt

1 tablespoon butter

1 cup pitted prunes -- cut in quarters

1 1/4 cups warm water
 

Preparation / Directions:


Cut the prunes with scissors (great idea) or a knife. Place all ingredients in order listed into the pan, select white bread and push start.


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