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Russian Black Bread | |||||||||||||||||
Course : Bread Machine Serves: 1 |
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Ingredients:
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Preparation / Directions:Heat the syrup ingredients over low heat till chocolate and butter melt, stirring frequently. Or heat in microwave on half power till chocolate and butter melt. Cool to between 105 and 115 degrees.
Add all ingredients into the pan in the order listed, syrup last. Select white bread and push start.
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