WILD RICE AND APPLE BREAD |
Course : Bread Machine
Serves: 1 |
|
| |
Ingredients:
1 cup water |
1 Tablespoon molasses |
1 Tablespoon vegetable oil |
1 1/2 cups Gold Medal Better for Bread flour |
1 1/2 cups Gold Medal Whole Wheat Flour |
1/2 cup cooked wild rice or brown rice |
1 Teaspoon dried thyme leaves |
1 Teaspoon salt |
1 1/4 Teaspoon Fleischmanns Bread Machine Yeast |
2/3 cup chopped -- unpeeled apple |
|
| |
Preparation / Directions:
Measure all ingredients carefully and place into bread machine pan in order
directed by the manufacturer. Add apple at the "add-in's" signal or 5 to 10
min. before the last kneading cycle ends.
Select Whole Wheat or Basic White cycle. Use medium or light crust color. Do
not use the delay cycle or rapid cycle. Remove baked bread from pan, and cool
on wire rac
|
|
|
|
|
|
