Breads recipes

Apple Corn Bread

Course : Breads
Serves: 1

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Ingredients:

1 cup cornmeal

1 cup flour

1 cup diced apple

1/2 cup brown sugar

4 teaspoons baking powder

1 1/4 cups milk alternative -- mixed with 1 tsp. apple cider vinegar

2 tablespoons oil

1/2 cup orange marmalade -- (or other jam)

Preparation / Directions:

* i.e. Plain Rice Milk, Lite Soy Milk, Almond Milk, etc. Mix all ingredients in order listed. Put one half of the batter in a greased 8 or 9 inch square baking pan. Evenly top batter with 1/2 cup jam and top with remaining batter. Bake at 400 F for 25 minutes. Do not overbake. Allow to cool slightly before cutting

Apple Corn Bread

Ingredients:

Preparation / Directions:

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