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Biscuit Fiesta Bread | |||||
Course : Breads Serves: 9 |
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Ingredients:
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Preparation / Directions:1. In a bowl combine the biscuit mix, milk and seasoning mix; mix well.
2. Pat into a greased 8 inch baking pan. Drizzle with butter. Bake at 425F for 15-17 minutes or until it passes the toothpick test.
Notes: Chili seasoning can be substituted with ranch dressing mix, onion soup mix, italian dressing mix or taco seasoning mix for nice varieties.
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Nutritional Information:155 Calories (kcal); 7g Total Fat; (42% calories from fat); 3g Protein; 19g Carbohydrate; 10mg Cholesterol; 375mg Sodium | |||||