Cheap, Easy Golden Cornbread |
Course : Breads
Serves: 1 |
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Ingredients:
2 cups yellow or white cornmeal |
2 cups flour |
1/2 cup sugar |
2 tablespoons baking powder -- plus |
2 teaspoons baking powder |
1 teaspoon salt |
2 large eggs |
1/2 cup vegetable oil |
2 cups milk |
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Preparation / Directions:
Mix all together and pour into a large greased pan. (Iron skillets are supposed to work the best, but you may need two.) Bake at 450 for 25 to 30 minutes or until tested done.
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Nutritional Information:
2711 Calories (kcal); 137g Total Fat; (44% calories from fat); 53g Protein; 323g Carbohydrate; 440mg Cholesterol; 6388mg Sodium |
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