Cream Cheese Bread |
Course : Breads
Serves: 1 |
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Ingredients:
1/3 cup milk |
1 cup cream cheese -- (i cube mine) |
1/4 cup margarine -- or butter |
1 large egg |
3 tablespoons sugar |
1 teaspoon salt |
3 cups bread flour |
2 1/2 teaspoons yeast |
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Preparation / Directions:
I cook this on the light crust setting and if you want to add choc chips, raisins or other dried fruits, use the setting for adding these at the beep.
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Nutritional Information:
2990 Calories (kcal); 141g Total Fat; (42% calories from fat); 79g Protein; 350g Carbohydrate; 453mg Cholesterol; 3459mg Sodium |
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