|
ORANGE PECAN BREAD | |||||||||||||
Course : Breads Serves: 1 loaf |
|
||||||||||||
Ingredients:
| |||||||||||||
Preparation / Directions:Preheat oven to 350 degrees
In large bowl, combine flour, sugar, baking powder, baking soda and salt.
In seperate
bowl, combine orange juice, egg, butter, orange peeo and almond extract.
Make well in center of flour mixture and pour in orange juice mixture; stir
until just combined. Stir in dates and pecaans.
Pour batter into greased 9x5x3-inch loaf pan. Bake at 350 degree for 50
minutes or
until wooden pick inserted in center comes out clean. Cool in pan 10
minutes. Remove
from pan. Cool completely on wire rack. Makes 1 loaf.
| |||||||||||||
Nutritional Information:1311 Calories (kcal); 41g Total Fat; (26% calories from fat); 8g Protein; 247g Carbohydrate; 0mg Cholesterol; 2189mg Sodium | |||||||||||||