Walnut Bread


Course : Breads
Serves: 8
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Ingredients:


3 cups flour

1 cup walnuts

5 teaspoons baking powder

1 cup sugar

1 teaspoon salt

3 large egg

1 cup milk

1/3 cup oil
 

Preparation / Directions:


combine flour, walnuts, baking powder, sugar, and salt in a large bowl in another bowl, combine eggs, milk, and oil-mix well add to flour mixture and stir just to moisten pour into a greased loaf pan bake @ 350 degrees for 75-90 minutes, until loaf pulls away from sides of pan remove from oven and cool for 10 minutes on a wire rack remove from pan to a wire rack allow to cool completely before cutting serve at room temperature

 

Nutritional Information:

487 Calories (kcal); 21g Total Fat; (38% calories from fat); 12g Protein; 65g Carbohydrate; 74mg Cholesterol; 608mg Sodium


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