Wheat And Honey Bread |
Course : Breads
Serves: 14 |
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Ingredients:
1 package active dry yeast |
3/4 cup whole-wheat flour |
2 1/2 cups whole-wheat flour |
1 teaspoon salt |
2 tablespoons honey |
2 tablespoons butter |
1 large egg |
1 cup water -- + 1 t |
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Preparation / Directions:
I just made this bread using peanut oil instead of butter and it probably is one of the best breads I've made. It had good flavor and great texture. It sliced very well and didn't fall apart like the bread can someti
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Nutritional Information:
124 Calories (kcal); 2g Total Fat; (17% calories from fat); 4g Protein; 23g Carbohydrate; 18mg Cholesterol; 175mg Sodium |
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