Best Banana Bread |
Course : Breads
Source: Jen
Serves: 1 Loaf |
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| This is a great recipe that stay in your house very long. My family eats it faster than I can make it. |
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Ingredients:
1/2 cup butter, softened |
1 cup sugar |
2 large eggs |
3 tablespoons sour milk |
3 medium agerage sized very ripe bananas, mashed |
2 cups all purpose flour |
1 teaspoon baking soda |
1 cup chocolste chips and/or nuts if desired |
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Preparation / Directions:
1. Prepare sour milk by combining 1/4 cup milk and 2 teaspoons vinager. Set aside for 5 minutes.
2. Cream softened butter and sugar in large mixing bowl with hand mixer.
3. Blend in eggs and sour milk.
4. Add mashed bananas and mix well.
5. Add flour and baking soda and mix well.
6. Add chocolate chips and/or nuts if desired.
7. Put in lightly greased and floured loaf pam
8. Lightly spinkle sugar on the top and bake at 350 degrees for about an hour or untill a toothpick comes out clean when inserted.
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