Farina And Fruit


Course : Breakfast
Serves: 3
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Ingredients:


1 cup skin milk

2 pieces pitted dates -- chopped

1/8 teaspoon salt

2 tablespoons uncooked farina

1/4 teaspoon vanilla extract

1 teaspoon margarine -- reduced-calorie

2 tablespoons sugar

1/8 teaspoon ground cinnamon
 

Preparation / Directions:


Combine milk, dates, and salt in a small saucepan; bring to a boil. Gradually stir in farina and vanilla. Reduce and simmer, stirring constantly, 2-3 mins or until thickened. Remove from heat; add margarine and sugar substitute, stirring until margarine melts. Spoon mixture into a hot serving bowl, and sprinkle with cinnamon. Serve hot.


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