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Pesto Linguine Tossed With Olive Oil And Broccoli | |||||||||
Course : Broccoli Serves: 4 |
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Ingredients:
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Preparation / Directions:*Before draining pasta, reserve 1 cup cooking liquid for recipe.
Cook pasta according to package directions until al dente. Meanwhile, heat olive oil in large skillet. Saute' onion and bell pepper 1 minute. Add broccoli; saute' 4 minutes. Season with salt and pepper; add pasta liquid. Simmer vegetables 2 minutes . Add hot linguine to vegetable mixture; mix well. Sprinkle with Parmesan cheese and serve. Makes 4 serv
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