Brownies recipes

Course : Brownies
Serves: 12 pieces

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Ingredients:

1 Cup sugar

1/3 Cup butter

2 large eggs

1 Cup flour

1/2 Cup raisins

1 teaspoon baking powder

2 pieces melted squares chocolate in 1/4 c. water

1 Cup nut meats

1/2 teaspoon vanilla

Mix as for cake. Drop by spoonfuls on waxed paper laid in shallow pan. Bake 350 F for 10 minutes.